Think of London as a lively palate where centuries of history meet fearless flavor — from smoky pie-and-mash stalls and perfectly crisp fish and chips to cutting-edge restaurants reimagining Indian, Nigerian and Middle Eastern cuisines. Wander outdoor markets for fresh oysters, artisan cheeses, bao and inventive street food while picking up vintage finds, independent design and British-made ceramics.

With an unimaginable food scene, delicious Chilean wine and streets filled with art, history and culture, Santiago is worth getting to know.

Though I'd already lived in Asia, some of Japan's rules were simply lost on me. And as predicted, it was a tough country to explore on my own. Tricky transportation, swarming tourists and wild weather were a challenge to navigate.

Founded in 1535 as the Ciudad de los Reyes, Lima is a coastal city full of life on Peru’s west coast. Surfing, paragliding and dancing, cathedrals, parks and museums, nightlife, restaurants and plazas; Lima has it all.